Did you know all our bread is made with chemical free Manildra Flour grown in NSW. We love adding value to our Australian industries and community by using only the best and locally sourced supplies for our products.
All our bread is baked with care and dedication on a daily basis, with love and dedication to bring you the best to your plate and palette.
Forster Bakehouse received 2 gold medals, 3 silver and 10 bronze medals from this years great Aussie pie competition! It was a great effort by all the staff and bakers involved. A special thank you to our loyal patrons who have given us so much wonderful feedback about our amazing products.
Our cakes are divine – but just don’t take our word for it! Drop by the bakery and see for yourself.
We make the most wonderful breads and cakes and now we are cooking up a storm with the development of our own website. So, check back regularly and see us grow!